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Chefs are famous for possessing many traits. Patient & Understanding are not two of them. We’re famous for more popular traits like being hot-tempered and

It’s easy to “eat local” in the summertime. Our farmers markets are stocked with salads, tomatoes, fresh fruit, greens, and just about every kind of delicacy

CARROTS are the work horse in the kitchen, always busy flavoring stocks, soups and sauces. It’s easy to forget how good they can be on their own.  Open

It is amazing how quick and easy it is to make delicious salmon. This recipe takes about 25 minutes to make and tastes amazing. If you’re

This roast chicken recipe may seem a little involved because you are cooking a whole chicken, but once you get the hang of it, it’s

First, I hope you are reading this Safe and Healthy!!   We will all get through this as long as well listen to Dr. Anthony

When someone mentions Southern cuisine, the dishes that have always sprung my mind are fried chicken, grits, biscuits and gravy. Yes, they don’t exactly scream “healthy.”

I remember the first time I had the South Carolina-style she-crab soup. It was during a dinner I had with Rick Erwin.  We were discussing

Ever since that movie came out with Jack Nicholson and Morgan Freeman, the 2 words Bucket List, has become a major part of our lives.

Fresh trout had become a favorite mine. It always reminds me of my time living in Aspen fishing during a lazy day at the river.