The food truck/street food phenomenon has spread through a number of major cities in the United States, from New York to Washington, D.C., to Los Angeles as well as here in the Bay Area, So we have decided to serve it in one of my restaurants here at the Claremont Hotel.
I am excited to announce the first of Food Truck Tuesday’s @ Paragon Restaurant & Bar. Each week we will feature a different type of cuisine served in the style of street food; serving simply prepared, lively flavored bites that are reasonably priced between $3-$8.
Carna Asade cumin black beans, salsa verde & grilled lime
Crispy Shrimp Tacos cabbage salad, oranges, salsa picante
Roasted Corn marinated jicama & pickled jalapenos, cilantro aioli
Plus these great hand crafted cocktails
White Dove 7 leguas blanco tequila, st. germain elderflower liquor, fresh grapefruit juice & soda
Agua de Sandia fresh watermelon, water sweetened with natural cane sugar
Check out our Facebook page each week as we will post what “Truck will show up”.