Comments for Josh Thomsen

Comment on GOURMET GAME DAY by Mandy

Mandy — Sat, 28 Jan 2012 06:08:17 +0000

I always find a great idea here.

Comment on GOURMET GAME DAY by thomas

thomas — Sat, 28 Jan 2012 06:06:07 +0000

I will try the pork at my party! thxs chef

Comment on JOIN ME AT SPEED RACK ON JANUARY 8TH IN SAN FRANCISCO by Julie

Julie — Sat, 07 Jan 2012 10:14:53 +0000

Josh, Don’t work to hard at the event! We are friends on fb.

Comment on JOIN ME AT SPEED RACK ON JANUARY 8TH IN SAN FRANCISCO by Mandy

Mandy — Sat, 07 Jan 2012 06:15:30 +0000

I’m going to be there!!! Melissa Boyd is a friend of mine (shhhhhhh, pick her) PLEASE!! ha

Comment on JOIN ME AT SPEED RACK ON JANUARY 8TH IN SAN FRANCISCO by Steven

Steven — Thu, 05 Jan 2012 08:07:53 +0000

How do you always get such fun jobs? Booze and Boobs

Comment on IT’S THAT TIME AGAIN! by thomas

thomas — Tue, 22 Nov 2011 01:50:30 +0000

We always roasted chestnuts as a appetizer, but I will add some to the stuffing now.

Comment on IT’S THAT TIME AGAIN! by mandy

mandy — Tue, 22 Nov 2011 01:48:57 +0000

Thanks for the recipe, I really needed a new one.

Comment on AU REVOIR TO FOIE GRAS? THIS IS RUFFLING MY FEATHERS!!! by Betty

Betty — Sun, 30 Oct 2011 23:53:56 +0000

I have had the Filet Mignon “Rossini” at your restaurant Meritage. I ate every bit of it. I don’t know if I could ever eat Filet Mignon without Foie Gras again. Out of this world good.
thanks

Comment on AU REVOIR TO FOIE GRAS? THIS IS RUFFLING MY FEATHERS!!! by kevin

kevin — Sat, 29 Oct 2011 16:42:19 +0000

I agree with you! When the ban starts, I’m coming to your restaurant for the “secret” menu! HA

Comment on AU REVOIR TO FOIE GRAS? THIS IS RUFFLING MY FEATHERS!!! by Loren

Loren — Sat, 29 Oct 2011 13:22:05 +0000

You’re gonna have to come up with a code word for people to ask for it.